Brilliantly uniting the personal and the critical, French Lessons is a powerful autobiographical experiment. It tells the story of an American woman escaping into the French language and of a scholar and teacher coming to grips with her history of learning. Kaplan begins with a distinctly American quest for an imaginary France of the intelligence. But soon her infatuation with all things French comes up against the dark, unimagined recesses of French...

"This dramatic documentary, with full scale battles, elaborate sets, and a large cast, tells the fascinating story of three world powers - England, France and an alliance of Native American nations - whose struggles planted the seeds for the American Revolution. A central figure is George Washington, then a brash and ambitious young officer in his twenties hoping to make his reputation in the British military, whose blunders actually trigger the...

It's 1759 and the world is at war, pulling the North American colonies of Britain and France into the conflict. When captured French officers are brought to Long Island to be billeted in private homes, it upends the lives of the Wilde family. Lydia Wilde, struggling to keep the peace in her fracturing family following her mother's death, has little time or kindness to spare for her unwanted guests. And Canadian lieutenant Jean-Philippe de Sabran has...

"In this propulsive locked-room thriller debut, a reunion weekend in the French Alps turns deadly when five friends discover that someone has deliberately stranded them at their remote mountaintop resort during a snowstorm. When Milla accepts an off-season invitation to Le Rocher, a cozy ski resort in the French Alps, she's expecting an intimate weekend of catching up with four old friends. Yet no sooner do Milla and the others arrive for the reunion...

The legendary food expert describes her years in Paris, Marseille, and Provence and her journey from a young woman who could not cook or speak any French to the publication of her cookbooks and becoming "The French Chef."

The debut cookbook from The Cook's Atelier--the international culinary destination and cooking school in Burgundy--is a resource on classic French cuisine and an atmospheric chronicle of a family's life in a charming French village. Mother and daughter American expats Marjorie Taylor and Kendall Smith Franchini always dreamed of living in France. With a lot of hard work and a dash of fate, they realized this dream and cofounded The Cook's Atelier,...

A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: “A delicious book…a joy.”—The New York Times Book Review
 
In this memoir, the man Julia Child called “the best chef in America” tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions...

Emma Bovary, the bored wife of a French provincial doctor, scans her solitude with desperate eyes, like a shipwrecked sailor searching for a white sail on the distant horizon. And when Emma's ship finally comes in, it carries with it vast and tragic consequences upon which her own life and the lives of those around her are wrecked. This new translation by Francis Steegmuller was published as a part of the centenary celebration of the original publishing...

"Thomas Keller, chef/proprietor of the French Laundry in the Napa Valley is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses."--BOOK JACKET. "From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking...